Index

Contents

Abstract

ORIGINAL SCIENTIFIC PAPER
Ivica Kos, Sanja Smrček, Ivan Širić, Zlatko Janječić, Dalibor Bedeković, Goran Kiš, Ivan Vnučec
Mineral content variability of two dry-cured ham types

ORIGINAL SCIENTIFIC PAPER
Meho Bašić, Milica Vilušić, Hava Mahmutović, Emir Memić
Influence of flaxseed oil in layer's feed on production characteristics and fatty acid content of table eggs

ORIGINAL SCIENTIFIC PAPER
Tihomir Moslavac, Drago Šubarić, Jurislav Babić, Tina Ivković
The influence of honey type and homogenization on rheological properties of mayonnaise

PROFESSIONAL PAPER
Zinka Petranović, Željka Cvrtila, Tomislav Mikuš
Influence of rearing on pork quality

Keywords

Contents

Hrčak ID:

254871

URI

https://hrcak.srce.hr/254871

Publication date:

27.3.2021.

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