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Publication date: January 2001

Published on HRČAK: 04 April 2006
Table of contents Full text
Usporedba znanja, prehrambenog ponašanja i unosa mlijeka i mliječnih proizvoda djece školske dobi s obzirom na spol i dob (str.3-14)  
A comparison of nutrition knowledge, attitudes and dairy consumption of school children according to age and gender (str.3-14) englishpdf 71 KB
Irena Colić Barić
Original scientific paper
 
Kinetika difuzije soli i randman nekih tipova kozjih sireva (str.15-26)  
Dynamics of salt diffusion and yield of three types of goat's milk cheese (str.15-26) englishpdf 92 KB
Sonja Srbinovska, Tihomir Čizbanovski, Vladimir Džabirski, Sreten Andonov, Bone Palasevski
Original scientific paper
 
Količina kolesterola u maslacu sa zagrebačkog tržišta (str.27-34) croatianpdf 217 KB
Quantity of cholesterol in butter from Zagreb market (str.27-34)  
Željka Cvrtila, Bela Njari, Davorin Bažulić, Mirza Hadžiosmanović, Branimir Mioković, Lidija Kozačinski, Darinka Pranjić
Original scientific paper
 
Taksonomija, fiziologija i rast sojeva Lactococcus lactis (str.35-48)  
Taxonomy, physiology and growth of Lactococcus lactis: a review (str.35-48) englishpdf 66 KB
Dubravka Samaržija, Neven Antunac, Jasmina Lukač Havranek
Review article
 
Higijenska kakvoća sirovog mlijeka u svjetlu zakonskih propisa (str.49-60) croatianpdf 64 KB
Hygienic quality of raw milk with regard to legislation (str.49-60)  
Slavko Kirin
Professional paper
 
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