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Journal of Central European Agriculture , Vol. 17 No. 3, 2016.

  • Publication date: 05.09.2016.
  • Published on HRČAK: 23.10.2016.

Table of contents

Full text

The effect of a high ambient temperature on the apparent ileal digestibility of amino acids and nitrogen in growing pigs (page 563-572)

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Vplyv vysokej teploty prostredia na zdanlivú ileálnu stráviteľnosť aminokyselín a dusíka u ošípaných (page 0-0)

Matej BRESTENSKÝ, Soňa NITRAYOVÁ, Peter PATRÁŠ, Jaroslav HEGER
Preliminary communication

The effect of dietary conjugated linoleic acid on the production performance of gilts (page 573-584)

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Vliv zkrmování konjugované kyseliny linolové na produkční užitkovost prasniček (page 0-0)

Zdeněk HADAŠ, Pavel NEVRKLA, Marie ČECHOVÁ
Original scientific paper

The effect of added organic selenium on nutritional value, chemical and technological quality characteristics of pork (page 585-597)

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Vplyv pridaného organického selénu na nutričnú hodnotu, chemické a technologické vlastnosti bravčového mäsa (page 0-0)

Ondřej BUČKO, Zuzana KŘÍŽOVÁ, Andrea LEHOTAYOVÁ, Klára VAVRIŠÍNOVÁ, Peter JUHÁS
Original scientific paper

Carcass traits and meat quality of pigs fed on fodder supplemented with sunflower oil or conjugated linoleic acid (page 598-608)

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Cechy tuszy oraz jakość mięsa świń Ŝywionych paszą z dodatkiem sprzęŜonego kwasu linolowego lub oleju słonecznikowego (page 0-0)

Pavel NEVRKLA, Marie ČECHOVÁ, Przemysław Dariusz WASILEWSKI, GraŜyna MICHALSKA, Jerzy NOWACHOWICZ
Original scientific paper

The physicochemical characteristics of the Longissimus lumborum muscle of crossbred pigs in relation to the CLPS and RYR1 genes polymorphism (page 609-619)

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Cechy fizyko-chemiczne mięśnia Longissimus lumborum mieszańców świń w zależności od polimorfizmu genów CLPS i RYR1 (page 0-0)

Hanna JANKOWIAK, Maria BOCIAN, Wojciech KAPELAŃSKI
Original scientific paper

Genetic characterization of Apis mellifera macedonica (type “rodopica”) populations selectively controlled in Bulgaria (page 620-628)

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Genetichen analiz na populatsii Apis mellifera macedonica (tip “rodopica”) podlozheni na selekcionen kontrol v Bulgariya (page 0-0)

Vida H. GEORGIEVA, Evgeniya NESHOVA IVANOVA, Plamen P. PETROV, Nikolay G. PETKOV
Original scientific paper

The impact of changes in the milk payment system and season on the hygienic quality of milk (page 629-639)

Vedat PAŠIĆ, Milna TUDOR KALIT, Krešimir SALAJPAL, Dubravka SAMARŽIJA, Jasmina HAVRANEK, Samir KALIT
Original scientific paper

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Significant parameters of Bulgarian honeydew honey (page 640-651)

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Znachimi harakteristiki na bulgarskiya manov med (page 0-0)

Juliana ATANASSOVA, Maria LAZAROVA, Lilyana YURUKOVA
Original scientific paper

Application of probiotic supplementation in the nutrition of farm American mink (Neovison vison) (page 652-660)

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Badania nad zastosowaniem probiotyku w żywieniufermowej norki amerykańskiej (Neovison vison) (page 0-0)

Lidia FELSKA-BŁASZCZYK, Natalia ŁAWRÓW, Bogdan LASOTA, Krzysztof ŻUK, Katarzyna PĘZIŃSKA-KIJAK, Zbigniew MUSZCZYŃSKI
Original scientific paper

Soil organic matter quantity and quality of land transformed from arable to forest (page 661-674)

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Kvantita a kvalita pôdnej organickej hmoty pôdy zmenenej z ornej na lesnú (page 0-0)

Nora POLLÁKOVÁ, Jerzy JONCZAK, Tímea SZLOVÁKOVÁ, Marek KOLENČÍK
Original scientific paper

Endogaeic ground beetles fauna in oilseed rape field in Croatia (page 675-684)

Zrinka DRMIĆ, Maja ČAČIJA, Helena VIRIĆ GAŠPARIĆ, Darija LEMIĆ, Renata BAŽOK
Original scientific paper

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Is there a relationship between insect metabolic rate and mortality of mealworms Tenebrio molitor L. after insecticide exposure? (page 685-694)

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Czy istnieje zależność pomiędzy tempem metabolizmu a śmiertelnością mącznika młynarka Tenebrio molitor L. eksponowanego na insektycydy? (page 0-0)

Justyna MALISZEWSKA, Eugenia TĘGOWSKA
Preliminary communication

Less-known Leaf Vegetables Grown in Slovak Republic Conditions: New Sources of Antioxidants (page 695-706)

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Menej známe druhy listovej zeleniny pestované na území Slovenskej Republiky: Nové zdroje antioxidantov (page 0-0)

Miroslav ŠLOSÁR, Ivana MEZEYOVÁ, Alžbeta HEGEDÜSOVÁ
Original scientific paper

Analysis of miRNA polymorphism during the selected developmental processes of flax (page 707-724)

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Analýza polymorfizmu miRNA vo vybraných vývojových štádiách ľanu siateho (page 0-0)

Lucia HLAVAČKOVÁ, Janka NÔŽKOVÁ, Elizaveta POROKHOVINOVA, Nina BRUTCH, Tatiana SHELENGA, Marie BJELKOVÁ, Katarína RAŽNÁ
Original scientific paper

Dormancy and germination of Johnson grass seed (Sorghum halepense (L.) Pers.) (page 725-733)

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Dormantnost i klijavost sjemena divljeg sirka (Sorghum halepense (L.) Pers.) (page 0-0)

Renata BALIČEVIĆ, Marija RAVLIĆ, Adrijana BALIĆ
Original scientific paper

Using non-woven polypropylene covers in potato production: a review (page 734-748)

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Wykorzystanie osłon z włókniny polipropylenowej w produkcji ziemniaków – praca przeglądowa (page 0-0)

Wanda WADAS
Review article

Solid matrix priming with chitosan enhances seed germination and seedling invigoration in mung bean under salinity stress (page 749-762)

Sujoy Kumar SEN, Palash MANDAL
Original scientific paper

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Yield and quality responses of drip-irrigated spinach to different irrigation quantities in a semi-arid region with a high altitude (page 763-777)

Yasemin KUSLU, Ustun SAHIN, Fatih M. KIZILOGLU, Memnune SENGUL
Original scientific paper

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Different planting material for establishment of the Miscanthus energy grass plantation (page 778-792)

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Rôzny sadbový materiál pre založenia plantáže energetickej trávy Miscanthus (page 0-0)

Martin PRČÍK, Marián KOTRLA
Original scientific paper

Comparison of self-sufficiency of selected types of meat in the Visegrad countries (page 793-814)

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Porovnání míry soběstačnosti u vybraných druhů masa u států Visegradu (page 0-0)

Josef SLABOCH, Pavel KOTYZA
Original scientific paper

Food quality labels from the producers’ perspective Značky kvality potravin z pohledu výrobců (page 815-834)

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Značky kvality potravin z pohledu výrobců (page 0-0)

Šárka VELČOVSKÁ
Original scientific paper

The Efficiency of Agricultural Production in FADN Regions in 1996-2011 (page 835-855)

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Efektywność produkcji rolnej w regionach FADN w latach 1996-2011 (page 0-0)

Agata SIELSKA, Tomasz KUSZEWSKI
Original scientific paper

Fat tissue and fatty acid composition in lamb meat Masno tkivo i masnokiselinski sastav janjećeg mesa (page 0-0)

Masno tkivo i masnokiselinski sastav janjećeg mesa (page 856-873)

Ana KAIĆ, Boro MIOČ
Review article

croatian pdf 466kb
The effect of grape harvest date on polyphenols and anthocyanins content of different red grapes varieties (page 0-0)

Utjecaj roka berbe na sadržaj polifenola i antocijana u grožđu crnih sorata vinove loze (page 874-883)

Marko KAROGLAN, Mirela OSREČAK, Ivana TOMAZ, Juraj SLADIĆ
Original scientific paper

croatian pdf 199kb
Heavy metals bioaccumulation by edible saprophytic mushrooms (page 0-0)

Bioakumulacija teških metala u jestivim saprofitskim gljivama (page 884-900)

Ivan ŠIRIĆ, Ivica KOS, Ante KASAP, Fran Zvonimir PETKOVIĆ, Valentino DRŽAIĆ
Original scientific paper

croatian pdf 411kb
The phytoremediation potential of heavy metals from soil using Poaceae energy crops: A review (page 0-0)

Potencijal fitoremedijacije teških metala iz tla pomoću Poaceae kultura za proizvodnju energije: Pregledni rad (page 901-916)

Melissa PRELAC, Nikola BILANDŽIJA, Željka ZGORELEC
Review article

croatian pdf 443kb

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